Pasta making machine
Pasta making machine

Pasta making machine

Price 75000 INR/ Unit

MOQ : 1 Unit

Pasta making machine Specification

  • Noise Level
  • Low
  • Operating Temperature
  • Room Temperature Operation
  • Speed Mode
  • Adjustable
  • Power Source
  • Electric
  • Phase
  • Single Phase or Three Phase
  • Heating Method
  • None (Cold Extrusion)
  • Automation Grade
  • Semi-Automatic/Automatic
  • Features
  • Interchangeable Dies, Compact Design, Hassle-free Cleaning
  • Feeding System
  • Manual/Automatic
  • Frequency
  • 50 Hz
  • Function Type
  • Mixing and Extrusion
  • Machine Type
  • Extruder Type
  • Product Type
  • Pasta Making Machine
  • General Use
  • Pasta Manufacturing
  • Material
  • Stainless Steel
  • Type
  • Food Processing Machinery
  • Capacity
  • 25 kg/hr, 50 kg/hr, 100 kg/hr, 200 kg/hr (multiple options)
  • Weight (kg)
  • Approx. 180 kg - 380 kg (based on model)
  • Product Shape
  • Pasta (Penne, Macaroni, Fusilli, etc.)
  • Computerized
  • No
  • Automatic
  • Semi-Automatic or Automatic (depending on model)
  • Control System
  • Electrical
  • Installation Type
  • Floor Mounted
  • Voltage
  • 220V/380V
  • Power
  • 2 HP - 5 HP (varies by model)
  • Dimension (L*W*H)
  • Varies by model (approx. 800 x 600 x 1100 mm)
  • Raw Material
  • Wheat Flour, Water
  • Feature
  • Easy Operation, Durable Construction
  • Color
  • Stainless Steel Finish
  • Extrusion Pressure
  • Optimized for Steady Output
  • Cooling System
  • Air-cooled
  • Body Material
  • Food-grade Stainless Steel
  • After Sales Service
  • Spare Parts & Consultation Available
  • Minimum Order Quantity
  • 1 Unit
  • Application
  • Commercial Pasta Production, Small-Scale Pasta Plants
  • Safety Features
  • Overload Protection, Emergency Stop Button
  • Packaging Type
  • Wooden Crate or As required
  • Maintenance
  • Low, Easy to Maintain
  • Die Material
  • Alloy Steel/Food-grade Stainless Steel
  • Motor Type
  • Induction Motor
  • Output Shapes Supported
  • Macaroni, Penne, Fusilli, Vermicelli, etc.
 

Pasta making machine Trade Information

  • Minimum Order Quantity
  • 1 Unit
  • Payment Terms
  • Cash Against Delivery (CAD), Cash on Delivery (COD), Cash Advance (CA)
  • Supply Ability
  • 10 Units Per Week
  • Delivery Time
  • 2 Days
 

Pasta making machine About



Discover the trending, eminent Pasta Making Machine-your gateway to phenomenal commercial and small-scale pasta production! This exclusive equipment, now available on clearance, is crafted with food-grade stainless steel and boasts optimized extrusion pressure for steady output. With interchangeable dies, it produces macaroni, penne, fusilli, and vermicelli effortlessly. Remarked for its low maintenance and robust construction, it's designed with overload protection and emergency stop features. Choose between semi-automatic or automatic models, each with adjustable speed and reliable air-cooling, making pasta-making streamlined and safe.

Application Surface and Key Features

This pasta-making machine is ideal for use in commercial kitchens, restaurants, and small-scale pasta plants. Its compact, floor-mounted design ensures easy installation and seamless integration within food processing areas. The machine supports both manual and automatic feeding systems, offers low-noise operation, and its hassle-free cleaning and durability enhance user convenience. Optimal for extruding various pasta shapes from wheat flour and water, it features interchangeable dies and is suitable for continuous room-temperature operation.


Payment Terms, Supply, and Delivery

Our payment terms are flexible, accommodating various business needs for a smooth transaction experience. With impressive supply ability and reliable transport services, we ensure your order-whether one unit or more-arrives promptly. Secure shipping options, including wooden crate packaging, safeguard your investment. Customers can expect a quick estimate on delivery times, typically based on order quantity and location, ensuring plenty of transparency and timely fulfillment of your pasta production requirements.


FAQ's of Pasta making machine:


Q: How do I operate the pasta-making machine for different pasta shapes?

A: Simply switch the interchangeable dies to the shape you need. Follow the provided manual or use automated settings (if available) to ensure effortless operation for penne, macaroni, fusilli, and more.

Q: What safety features does the pasta-making machine offer?

A: This model is equipped with essential safety mechanisms such as overload protection and an emergency stop button, ensuring operator safety during use.

Q: When can I expect delivery after placing an order?

A: Delivery times vary by location and order size. Upon confirming your order and payment, you'll receive an estimate and tracking details, with secure transport ensuring safe and timely arrival.

Q: Where can the pasta-making machine be installed?

A: The compact, floor-mounted design makes it easy to install in commercial food processing areas, restaurants, or dedicated production rooms.

Q: What is the process for maintaining this pasta machine?

A: Its low-maintenance build and stainless steel parts allow for quick, hassle-free cleaning. Regular checks and simple upkeep keep the machine in optimal working condition.

Q: What are the benefits of using this pasta extruder in my business?

A: You gain high production efficiency, flexibility in pasta shapes, excellent durability, and the advantage of exclusive after-sales consultation and spare parts support.

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